food / recipes / Uncategorized

Korean hot pepper paste kicks up sauce

June 6, 2017

Tags: , ,

A deep red hot pepper paste, gochujang, serves as the fiery base of Korean specialties and the essential ingredient stocked throughout Korean kitchens may surprise the most daring global diners with a lesson in heat.

Tteokbokki at home

Read more in my Cook On food column

0 likes