I trust you love whipped cream.  This morning, to serve with waffles, we whipped up a little fresh topping with my new iSi Dessert Whip for the family breakfast.  I’m not outgrowing my simplistic methods around the kitchen counter, but the dessert whip was a gift, one of those tools you’d love to have . . . someday.  It works beautifully.  We’ll be whipping up more fun with this on our next hot chocolate break!




Chowder for the Wolf at the Door

When 10 pounds of potatoes and a couple dozen ears of corn show up unannounced, welcome them home to the chowder pot. After transforming our

Apple Soup Sendoff

Farewells bring on mingled emotions. Some signal “goodbyes” and others “so longs,” with hopes to stay connected even over long distances. When the time came

Peppered Corn Meal

Preparing the perfect polenta sounds easy enough, but around my kitchen, it takes added patience to work with the grainy flour ground from white or